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Expected Results & Impact

The expected results of the project can be clustered in 5 main blocks, corresponding to the main WPs of the project.

  1. Improved awareness about the potential of skills development and employability in the aquaculture and fishery sector. Quantified results associated to this result are:
    • Awareness Initial Seminars (1 in Lecce and 1 Marseille); agendas; ppt presentations and report of each seminar. 200 people attending in total.
    • 4 tailored sessions (1 for entrepreneurs and 1 for young people): 2 in Lecce and 2 in Marseille, involving a total of 190 people.
    • The “Entrefish” web site in three different languages (IT, EN, FR) with public area and reserved areas, including several information and training materials on Sustainable Fishery and Aquaculture sector.
    • “Entrefish” FaceBook and Twitter pages
    • 4 final Awareness final Regional Seminars (3 in Italy, 1 In France), at least 400 participants in total.
    • 1 Final Workshop in Brussels, 50 people involved.
  2. Original guidance and training tools for improved skills for entrepreneurs and workers of the fishery and aquaculture sector (focus on Sustainable Entrepreneurship: growth planning, processing, marketing and communicating, networking and clustering with a sustainable approach)
    • 1 Guidance kit for Entrepreneurs and Workers of fishery and aquaculture (Italian, French, English).
    • 6 Plenary Guidance sessions (3 in Lecce, 3 in Marseille) and individual/small groups assessment activities for each participant; 70 people involved (entrepreneurs and workers).
    • 4 Training kits in Italian (1 per each of the 4 training module) including Ppt presentations, briefs and case-studies
    • 4 Training kits in French (1 per each of the 4 training module) including Ppt presentations, briefs and case-studies
    • Classroom course (duration 80 hours, structured in 20 meetings of 4 hours) provided to a target of 70 participants (entrepreneurs and workers) in total. 4 editions (2 editions in Lecce, 2 editions in Marseille); 320 hours in total.
    • 1 online business game for fishery and aquaculture sector (Italian, French and English version).
  3. Original guidance and training tools for providing skills and practical competencies to graduates and undergraduates in biology and economy (focus on Sustainable Entrepreneurship: growth planning, processing, marketing and communicating, networking and clustering with a sustainable approach)
    • 1 Guidance kit for graduates and undergraduates (Italian, French, English).
    • 5 Plenary sessions (4 sessions in Lecce and 1 in Marseille) and 100 individual interviews (individual assessment activities for each participant).
    • 4 Training kits in Italian (1 per each of the 5 training module) including Ppt presentations, briefs and case-studies
    • 5 Training kits in French and Italian (1 per each of the 4 training module) including Ppt presentations, briefs and case-studies
    • 64 hours of classroom on “Sustainable Entrepreneurship in Fishery and Aquaculture” for young graduates and undergraduates. 5 editions-classrooms (4 in Lecce and 1 in Marseille). 100 participant. 320 hours supplied in total.
    • 36 hours of e-learning on “Sustainable Entrepreneurship in Fishery and Aquaculture” for young graduates and undergraduates. 100 participant; 36 hours for each participant.
    • 1 online business game on fishery and aquaculture sector (Italian and English version).
    • Training credits recognized by Salento University.
  4. Skills on sustainable entrepreneurship applied in practice, through a wide project work activity involving mixed and multidisciplinary teams and a pilot traineeship activity.
    • 13 project work teams (8 teams in Italy, 5 teams in France) letting cooperate entrepreneurs, workers and young graduates.13 project final works-business plans. A total of 130 people involved
    • The Entrefish Traineeship Guidelines (Italian and English) to support quality experience within SMEs of aquaculture and fishery.
    • 40 young undergraduates involved in traineeship in fishery and aquaculture SMEs.
    • Sustainability of project’s results, verified and defined in 4 regional Italian areas, 1 regional area in France and at EU level
    • 4 regional panels, 1 EU Panel – 50 key stakeloders involved
    • 5 sustainability road maps.

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The research leading to these results has received funding from the European Community's. This publication reflects the views only of the author, and the European Union cannot be held responsible for any use which may be made of the information contained therein.

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